The classic cone at the mouth of the Parte Vieja — an ice-cream institution on the Alameda del Boulevard with thousands of reviews and a permanent summer queue to prove it. This is where the evening paseo stops for a scoop before looping the old town or crossing to the bay: Italian-style cabinet gelato, generous cones, and a position that makes it the natural finish line for practically every San Sebastián walk.
Location
Parte Vieja, San Sebastián
Map
Insider Intel
A two-flavour cone — chocolate with a fruit sorbet is the house move — eaten walking the Boulevard or on a bench facing the carousel.
The evening paseo hour, 7–10pm, when the whole city funnels down the Boulevard and the queue becomes part of the ritual.
Right on the boundary between the old town and the Centro — you will pass it a dozen times a day, which is precisely the danger. There are two Boulevard gelaterías on the avenue; number 10 is the classic corner.