Opened in November 1960 as 'Dulces Torrano' and known ever since as the House of the Coronillas — its signature crown-shaped pastry — Torrano is the Ensanche's beloved morning ritual, six decades of continuous baking that earned it a second nearby branch in 2019. Away from the tourist old town, it's where locals actually queue for their pastry and coffee, and the coronilla is the thing to try.
Location
Ensanche, Pamplona
Map
Insider Intel
The coronilla — the crown-shaped pastry the house is named for — with a coffee. It's the signature and the reason six decades of locals keep coming back.
Morning, when the pastries are fresh and the Ensanche is on its way to work. A calm, local start to the day away from the old-town crowds.
A neighbourhood pastelería, not a tourist café — which is precisely its charm. In the Ensanche on Calle Castillo de Maya, with a second branch nearby since 2019. Come for the coronilla and the local rhythm.
