Tiny, no-reservations Oslo legend with a daily tasting menu; candlelit tables, rock-and-roll attitude, and creative plates from the open kitchen.
Insider Intel
Must Try
The tasting menu is the only option - it changes daily. Trust the kitchen. Wine pairing or let them choose bottles.
Best Time
No reservations - queue before 5pm opening for first seating. Or try late around 9pm. Worth the wait.
Know Before You Go
Oslo legend since 1994. Tiny space - maybe 20 seats. No reservations ever. Queue outside before opening. The rock-and-roll spirit is real. One of Oslo's most memorable meals.
Location
Solligata 2
Solliplass, Oslo
Solliplass, Oslo