The Australian cafe invasion reached Coconut Grove and the neighbourhood embraced it completely. All Day serves the now-familiar formula — flat whites, grain bowls, avocado toast, acai — but executes it with a consistency and warmth that transcends the template. The space is light-filled and plant-heavy, the coffee is sourced from quality roasters, and the food manages to be healthy without being punitive. The name is the philosophy: this is not a morning cafe or a lunch spot but a place that functions from first coffee to last glass of wine, adapting its energy to the hour.
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Flat white — the Australian standard, and the litmus test for any cafe in this genre. The grain bowl with whatever seasonal protein is current. Avocado toast with the additions (egg, chili flake, microgreens) that elevate it from cliche to actual food. The acai bowl for the tropical concession. In the afternoon, the natural wine list opens and the cafe shifts register without losing its identity.
Weekday mornings from 8am to 10am for the quietest coffee experience and the most attentive service. Weekend brunch from 9am to noon is the peak — arrive early or accept a wait. The late-afternoon wine transition, from roughly 3pm to 5pm, is an underutilized window where the cafe is calm and the light through the windows is excellent.
Located on Commodore Plaza in Coconut Grove, near CocoWalk. The neighbourhood is residential and shaded — the walk from parking to the cafe is pleasant under the tree canopy. Street parking is available on weekdays; weekends are more competitive. The menu caters to dietary preferences without making it the central identity — vegan and gluten-free options are available but not signposted aggressively. Wi-Fi is available and the space functions as a workspace during off-peak hours. Card preferred.
