David Chang's LA outpost; whole animal cookery, smoked meats, and Korean-American mashups in industrial Chinatown.
Location
1725 Naud Street
Chinatown, Los Angeles
Chinatown, Los Angeles
Plan Your Visit
Reservations
Reservations recommended
Insider Intel
Must Try
The short rib - smoked and legendary. Bo ssam for the table. Korean-American mashups throughout. The bread service is unexpectedly excellent.
Best Time
Reserve on Resy. The industrial Chinatown space is dramatic at night. Group dining rewards.
Know Before You Go
David Chang's LA restaurant focuses on California produce and Korean-American cooking. The short rib is legendary. Industrial Chinatown setting. Momofuku energy with LA ingredients.