Kricket (Soho)

Modern Indian small plates in Soho — Indian technique married to British ingredients, not a traditional curry house — with samphire pakoras, Keralan fried chicken, and craft cocktails better than the format suggests. The Keralan fried chicken and samphire pakoras are the orders; the cocktails are a pleasant surprise. Come in the evening for the full vibe; the small-plates format works well for groups. It began in a Brixton shipping container and grew into multiple sites, and the Soho room is the vibrant one — inventive, confident cooking that treats Indian flavours as a starting point rather than a fixed tradition.