A Zaragoza ice-cream dynasty: the Fuoli family, from the Italian Tyrol, have made gelato here since 1931, now into the fifth generation. Los Italianos works to classic Venetian recipes with daily artisanal production, and its name is shorthand in the city for proper Italian-style ice cream. On the leafy Paseo de Fernando el Católico, it is the heritage scoop against which the others are measured.
Location
Centro, Zaragoza
Map
Insider Intel
A classic Venetian-recipe gelato — the family have been perfecting them since 1931. Whatever the traditional flavour of the day is will be the safe, right choice.
A warm afternoon or evening stroll along Paseo de Fernando el Católico. Peak summer is when a heritage heladería like this truly earns its queue.
Fifth-generation Fuoli family, making gelato in Zaragoza since 1931. The branding overlaps several family points around the city; this is the Fernando el Católico branch. The city's benchmark for Italian ice cream.