A genuine 17th-century Alsatian farmhouse, timber-framed and moved beam by beam into the Parc de l'Orangerie, now housing a two-Michelin-star kitchen that plays modern French technique against deep Alsatian roots — the frog legs and the choucroute-adjacent instincts stay recognisable even at this level of refinement. Dining inside the park, away from the tourist core, in a building that is itself the region's history.
Location
Parc de l'Orangerie, Strasbourg
Map
Insider Intel
Whatever the seasonal tasting menu builds around — the kitchen's Alsatian instincts show clearest in the game and river-fish courses.
A long lunch or dinner, with time afterward to walk the Parc de l'Orangerie.
A two-star restaurant inside a real 17th-century farmhouse in the Parc de l'Orangerie, north-east of the centre — book ahead and allow travel time from the Grande Île.