Restored grand café with ornate ceiling, Neo-Renaissance detailing, and all-day service from breakfast through dinner. Savoy does a bit of everything—breakfast pastries, lunch mains, afternoon cakes, dinner classics—and maintains quality across the board. It's polished and tourist-aware but locals still claim tables here for weekend breakfasts. The in-house bakery turns out some of the best croissants in Prague, which is saying something for a city that only recently learned to care about pastry.
Location
Malá Strana, Prague
Insider Intel
Breakfast is the move—eggs, pastries from the in-house bakery, proper coffee. Lunch mains are solid. Save the desserts for afternoon coffee service.
Breakfast or brunch, especially weekends when locals fill the space. Afternoon for coffee and cake. Dinner is fine but not the main event.
Reservations recommended for weekend breakfast and brunch. Can get crowded. Prices are higher than average but quality matches. Full English menu and service.