James Beard-nominated Honduran brunch with baleadas, plantains, and an oyster bar; chef Melissa Araujo's flagship.
Insider Intel
Must Try
Baleadas (Honduran stuffed tortillas) are the signature. The chargrilled oysters at the new oyster bar are excellent.
Best Time
Brunch daily 8am-3pm. Happy hour has $1 oysters. The Mid-City location opened Feb 2025.
Know Before You Go
Chef Melissa Araujo is a 2024/2025 James Beard semifinalist. Honduran flavors you won't find elsewhere. The new oyster bar is a welcome addition.
Location
301 N Carrollton Ave
Mid-City, New Orleans
Mid-City, New Orleans