A Palermo Soho parrilla institution famous for enormous portions and endless free small plates — generous to a fault, beloved by tourists and locals alike. Share or face defeat; the bife de chorizo or ojo de bife showcases the beef, and the procession of small plates keeps coming, so save room for the sides. Arrive at opening or late to minimise the wait, because the queue rivals Don Julio's; lunch is easier than dinner, and there are no reservations. It is abundance as philosophy — a parrilla where the portions and the endless extras are the whole reputation, and the queue is the price of that generosity. Come hungry, and come prepared to wait.
Location
Palermo Soho, Buenos Aires
Map
Plan Your Visit
Walk-in friendly
Insider Intel
The portions are legendary - share or face defeat. The endless small plates keep coming. Bife de chorizo or ojo de bife showcase the beef. Save room for the sides.
Arrive at opening or late to minimize the wait. The queue is real. Lunchtime is easier than dinner. No reservations.
Famous for endless small plates and enormous portions. The queue rivals Don Julio's. Generous to a fault - come hungry. Palermo Soho institution for tourists and locals alike.
