Ahimè

Modern Italian from the Osteria Francescana team — innovative technique and Emilian roots, where Bottura's influence extends without the reservation battle. The modern Italian tasting menu comes from the Francescana team; the Modena DNA shows in technique and sourcing, Bottura's influence without the impossible booking. Reserve well ahead, because the Francescana connection means demand. It is the accessible fine-dining option — a modern Italian restaurant carrying the Osteria Francescana team's innovative technique and Emilian sourcing, far easier to book than its legendary parent. For a taste of Bottura's influence and the region's modern cooking, without the years-long wait for Francescana itself, it's the smart way in. Reserve ahead regardless.