Editor's Pick
Family vermouth producer since 1945 with a tiny bar attached. House vermut from the barrel, simple tapas, pure Barcelona tradition.
Insider Intel
Order This
Vermut de la casa - from their own barrels. Nothing else. Maybe some olives or chips. This is about the vermouth.
Best Time
Sunday noon for proper Barcelona vermut hour. Or any pre-lunch aperitif.
Know Before You Go
The Mariol family has made vermouth since 1945. The tiny bar pours from barrels. Cash only. Near Sagrada Família but a world away from tourists. This is how Barcelona does aperitivo.