Vaaghals

A nose-to-tail, wood-fired restaurant at the Opera House in Bjørvika — the name means 'daredevil,' and the kitchen takes risks with interesting cuts. Order anything from the wood fire, expect fermented vegetables as a highlight, and take in the fjord views. Come for a pre-opera dinner, or just for the food and the view, with sunset spectacular and the Opera roof walkable afterward. It is adventurous cooking in a landmark setting — a hearth-centred kitchen with a nose-to-tail ethos and a fjord-side location beside the Opera, where you can climb the famous sloping roof after dinner. Ambitious food and one of Oslo's signature views in a single evening.