Former fish market quarter now packed with seafood restaurants and authentic Belgian beer bars.
Daytime
(3)Morning fish market remnants, Belle Époque brasseries, canal-side terraces.
Au Daringman
No-frills neighborhood brown bar; cheap Belgian beers, friendly locals, and authentic Brussels ambiance.
Noordzee / Mer du Nord
A fishmonger's counter with high tables on the pavement and no pretence whatsoever — just the freshest North Sea catch cooked while you watch and eaten standing up with a cold glass of Muscadet. Noordzee operates at the intersection of market stall and restaurant, the seafood arriving from the adjacent fishmonger and hitting the grill or fryer within the hour. Shrimp croquettes with a shattering crust, grilled calamari glossy with olive oil, oysters opened to order, grey shrimp piled into cones. The crowd is office workers at lunch and tourists by afternoon, all pressed together at metal tables in the middle of Sainte-Catherine, the old fish market square that still smells faintly of brine and commerce.
Noordzee Mer du Nord
Seafood stand with outdoor high-tops; order oysters, shrimp croquettes, and a glass of white curbside.
Evening & Night
(3)Moules-frites institutions, gueuze bars, Brussels nightlife without tourist prices.
Madame Moustache
Named after a nineteenth-century Belgian gambler and brothel keeper, Madame Moustache channels the spirit of its namesake into a cabaret-style venue that refuses easy categorization. Velvet interiors and theatrical lighting set the stage for a programming calendar that veers from burlesque nights to electro-swing, from jazz quartets to DJ sets that keep the floor moving until dawn. The eclecticism is the point — you never quite know what you will walk into, which is precisely the kind of gamble the original Madame would have appreciated. The drinks are secondary to the spectacle, but competently made and fairly priced for a night out this entertaining.
Monk
Trappist beer bar with monastic theme; rare abbey ales, candlelight, and reverent beer appreciation.
Tontons
Natural-wine bar with small plates; seasonal, unpretentious cooking and lively conversation.